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JUANITA & MAUDE

  
  
  
Crostini Matrimonio                                                                             -          20
boquerones & spanish anchovies / tomato toast / roasted & pickled peppers / oregano & parsley
 
Tequila-compressed watermelon & sikil p’ak                                              -          22
pepitas & habanero / lemon cucumber / queso fresco / mint / lime / cilantro
 
Wok-tossed romano bean donburi                                                            -          20
black bean sauce / hot mustard mayo / koda rice / sesame & scallion
 
Ceviche mixto & taro chips                                                                    -          32
shrimp / octopus / sea bass / spicy leche de tigre / salsa criolla / choclo grano / cilantro  
 
Pork belly steamed buns                                                                                -         24
charred citrus mayo & hoisin / green & red chili / shredded scallion / thai basil & cilantro
                
Baby lettuce chef’s salad                                                                        -           22                          montasio cheese & prosciutto / wax beans & bell pepper / tomato & shaved fennel / olive & basil
 
Red bean & smoked pork trotter soup                                                       -          20
trinity / sage / thyme / cayenne / scallion / black pepper
 
 


​Pimentón chicken & almond-hazelnut romesco               
                                    -          40
fingerling potatoes & cipollini onion / blue lake beans / garlic aïoli & fresh herbs
                                                                                                      
Steelhead salmon & summer succotash                                                     -          47
roasted tomatillo salsa / jimmy nardello peppers / lime aïoli / epazote & torn basil
 
Summer BBQ                                                                                     -          45
smoked brisket & hot link / warm potato salad / pickled green beans / tarragon & dill
 
Bone-in pork chop & stone fruit panzanella                                                -          42
peach & cherry / burrata & torn croutons / cucumber / basil / balsamic
 
House-made orecchiette                                                                                  -          36
shell beans & smoked sweet peppers / wilted red kale / oregano / parmesan / bread crumb
 
Fresh corn polenta & grilled ratatouille                                                          -          36
portobello mushroom / sauce pistou / lemon zest & toasted pine nuts
 
Flat iron steak & heirloom tomatoes                                                        -          54
butter beans & halloumi / padrón peppers / calabrian & basil aïoli / anchovy salsa verde
 
Maude burger #32 & fries                                                                                           -          27
pt. reyes blue / strawberry & bacon jam / toasted shallot aïoli & jalapeño / basil & mint
*or classic / cheddar / shredded lettuce / shaved onion / tomato / pickles / special sauce
 
Marinated castelvetrano & kalamata olives                                               -            7  
French boule & meyer lemon-dill butter                                                                      -           8 
























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