Juanita & Maude
Marinated castelvetrano & tree ripened sevillano olives - 6
rosemary / garlic / chili / lemon zest
Mussels & octopus escabeche - 18
confit fennel & leek / marble potatoes / romesco / orange-saffron aioli
Wood-fired brussels sprouts - 14
bagna cauda aioli / cured egg yolk / parmesan / gremolata
Chicken liver pate crostini - 13
radish / chervil / black pepper / cornichon / caperberry
Little gem & three cheese caesar - 15
anchovy / focaccia croutons / parmesan / smoked gouda / fiore sardo / bottarga
Spicy beef broth & white bean soup - 12
baby carrots / beef tongue / celery heart / pickled ramp salsa
Gnocchi - 19 / 24
parmesan cream / piena di napoli / prosciutto / cognac / basil / chervil / chive
Shrimp casamiento - 19 / 24
smoky pasilla rice / borlotti & black beans / avocado / cilantro / scallion / sour cream
Buttermilk fried chicken - 26
braised greens / mashed potatoes & giblet gravy
Duck confit - 32
cinnamon-scented lentils / navel orange / frisee & herb salad
Cheeseburger & fries - 23
white cheddar / pickled cucumber & jalapeno / red onion / morita chili aioli
*or classic upon request / white cheddar / lettuce / tomato / pickle
Ricotta & spigarello cannelloni - 25
tomato sauce / asiago / marsala-braised mushrooms
Grilled swordfish veracruzana - 34
caper / olive / tomato / cilantro / zucchini & yellow squash / steamed rice
Seared ribeye steak - 35
baked polenta / charred radicchio / balsamic / parmesan / pistachio salsa verde
House-made sourdough levain & salted butter / Served with any course - 7
Marinated castelvetrano & tree ripened sevillano olives - 6
rosemary / garlic / chili / lemon zest
Mussels & octopus escabeche - 18
confit fennel & leek / marble potatoes / romesco / orange-saffron aioli
Wood-fired brussels sprouts - 14
bagna cauda aioli / cured egg yolk / parmesan / gremolata
Chicken liver pate crostini - 13
radish / chervil / black pepper / cornichon / caperberry
Little gem & three cheese caesar - 15
anchovy / focaccia croutons / parmesan / smoked gouda / fiore sardo / bottarga
Spicy beef broth & white bean soup - 12
baby carrots / beef tongue / celery heart / pickled ramp salsa
Gnocchi - 19 / 24
parmesan cream / piena di napoli / prosciutto / cognac / basil / chervil / chive
Shrimp casamiento - 19 / 24
smoky pasilla rice / borlotti & black beans / avocado / cilantro / scallion / sour cream
Buttermilk fried chicken - 26
braised greens / mashed potatoes & giblet gravy
Duck confit - 32
cinnamon-scented lentils / navel orange / frisee & herb salad
Cheeseburger & fries - 23
white cheddar / pickled cucumber & jalapeno / red onion / morita chili aioli
*or classic upon request / white cheddar / lettuce / tomato / pickle
Ricotta & spigarello cannelloni - 25
tomato sauce / asiago / marsala-braised mushrooms
Grilled swordfish veracruzana - 34
caper / olive / tomato / cilantro / zucchini & yellow squash / steamed rice
Seared ribeye steak - 35
baked polenta / charred radicchio / balsamic / parmesan / pistachio salsa verde
House-made sourdough levain & salted butter / Served with any course - 7