J & M To-go
510-526-2233
Please call on the day of your order. Phones will be answered after 3pm and pickup times are on the hour and half hour.
Crostini Matrimonio - 22
boquerones & spanish anchovies / tomato toast / roasted & pickled peppers / oregano & parsley
Whipped tofu & baby carrots - 20
walnut & sesame dukkah / pomegranate honey / sunflower seeds & sprouts
Grilled asparagus - 20
lemon aïoli & fines herbes
Ceviche mixto & taro chips - 32
shrimp / octopus / yellowtail / spicy leche de tigre / salsa criolla / cilantro / choclo grano
Pork belly steamed buns - 24
charred citrus mayo & hoisin / green & red chili / shredded scallion / thai basil & cilantro
Spring lettuces & truffled buttermilk ranch - 22
sugar snap peas / english peas & pea shoots / black pepper / radish & crumbled fresh pecorino
Red bean & smoked pork trotter soup - 20
trinity / sage / thyme / cayenne / scallion / black pepper
Pimentón chicken & almond-hazelnut romesco - 40
fingerling potatoes & cipollini onion / blue lake beans / garlic aïoli & fresh herbs
Steelhead salmon & eggplant caponata - 47
pine nuts & golden raisins / cherry tomato & torn basil / steamed brown rice & broccoli di ciccio
Lamb meatballs & pardina lentils - 45
marinated curly kale / seared squash / whipped goat cheese / new olive oil / rosemary & thyme
Bone-in pork chop & stone fruit panzanella - 42
peach & cherry / burrata & torn croutons / cucumber / basil / balsamic
Stir-fried yakisoba noodles - 36
king trumpets & gai lan / smoky marinated tofu / fermented cabbage / braised daikon
Sweet corn & summer chanterelle risotto - 36
melted leeks & / bronze fennel & parmesan
Flat iron steak & heirloom tomatoes - 54
butter beans & halloumi / charred onion / calabrian & basil aïoli / anchovy salsa verde
Maude burger #32 & fries - 27
pt. reyes blue / strawberry & bacon jam / toasted shallot aïoli & jalapeño / basil & mint
*or classic / cheddar / shredded lettuce / shaved onion / tomato / pickles / special sauce
Marinated castelvetrano & kalamata olives - 7
French boule & meyer lemon-dill butter - 8
Chocolate & Pistachio Cannoli 18
cardamom / kataifi / candied cocoa nibs
Rhubarb Entremet 18
lemon basil cake & crumble / rose hip jam
Buttermilk Panna Cotta 18
blueberry jam / hibiscus / lemon / mint / juniper crumble
Just One Cheese 18
green apple & sesame crackers
510-526-2233
Please call on the day of your order. Phones will be answered after 3pm and pickup times are on the hour and half hour.
Crostini Matrimonio - 22
boquerones & spanish anchovies / tomato toast / roasted & pickled peppers / oregano & parsley
Whipped tofu & baby carrots - 20
walnut & sesame dukkah / pomegranate honey / sunflower seeds & sprouts
Grilled asparagus - 20
lemon aïoli & fines herbes
Ceviche mixto & taro chips - 32
shrimp / octopus / yellowtail / spicy leche de tigre / salsa criolla / cilantro / choclo grano
Pork belly steamed buns - 24
charred citrus mayo & hoisin / green & red chili / shredded scallion / thai basil & cilantro
Spring lettuces & truffled buttermilk ranch - 22
sugar snap peas / english peas & pea shoots / black pepper / radish & crumbled fresh pecorino
Red bean & smoked pork trotter soup - 20
trinity / sage / thyme / cayenne / scallion / black pepper
Pimentón chicken & almond-hazelnut romesco - 40
fingerling potatoes & cipollini onion / blue lake beans / garlic aïoli & fresh herbs
Steelhead salmon & eggplant caponata - 47
pine nuts & golden raisins / cherry tomato & torn basil / steamed brown rice & broccoli di ciccio
Lamb meatballs & pardina lentils - 45
marinated curly kale / seared squash / whipped goat cheese / new olive oil / rosemary & thyme
Bone-in pork chop & stone fruit panzanella - 42
peach & cherry / burrata & torn croutons / cucumber / basil / balsamic
Stir-fried yakisoba noodles - 36
king trumpets & gai lan / smoky marinated tofu / fermented cabbage / braised daikon
Sweet corn & summer chanterelle risotto - 36
melted leeks & / bronze fennel & parmesan
Flat iron steak & heirloom tomatoes - 54
butter beans & halloumi / charred onion / calabrian & basil aïoli / anchovy salsa verde
Maude burger #32 & fries - 27
pt. reyes blue / strawberry & bacon jam / toasted shallot aïoli & jalapeño / basil & mint
*or classic / cheddar / shredded lettuce / shaved onion / tomato / pickles / special sauce
Marinated castelvetrano & kalamata olives - 7
French boule & meyer lemon-dill butter - 8
Chocolate & Pistachio Cannoli 18
cardamom / kataifi / candied cocoa nibs
Rhubarb Entremet 18
lemon basil cake & crumble / rose hip jam
Buttermilk Panna Cotta 18
blueberry jam / hibiscus / lemon / mint / juniper crumble
Just One Cheese 18
green apple & sesame crackers