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JUANITA & MAUDE
J & M To-go


​510-526-2233 

Please call on the day of your order.  Phones will be answered after 3pm and pickup times are on the hour and half hour.

Dry-rubbed pork loin                                                                                         -          34
okinawa yam / bacon-braised collard greens / spiced honey mustard

Dungeness crab fried rice                                                                      -          27
charred kohlrabi / thai basil / tobiko / ginger / cilantro / serrano / makrut
 
Binchoton-grilled mushroom donburi                                                       -          28
truffled tare / sunchoke / honeynut squash / nori / natto / negi / sushi rice / spruce aïoli
 
Chicken yakisoba                                                                                       -          32  
udon / shitake / gai lan / beech mushroom / chili crisp / kumquat / crushed peanut
 
Maude burger #16 & fries                                                                                 -           25
avocado / gruyere / sesame / scallion / nori relish
 * or classic / cheddar / shaved red onion / shredded lettuce / pickles / special sauce
​

Pan-roasted swordfish                                                                                         -          35
sautéed yukon potatoes & braised cabbage / aioli / lemon / caper / dill

NY strip steak                                                                                           -          38
potato rösti / creamed swiss chard / steak sauce / horseradish / watercress




Horseradish shrimp smorrebrod                                                               -          17
smoked trout roe / dill / shaved brussels sprout slaw / rye bread / pickled celtuce
 
Tare salmon steam buns                                                                                -          18
sriracha / togarashi mayo / hoisin / jalapeño / scallion / cilantro / sesame
 
Citrus marinated beets & avocado                                                                                        -          16
fresh ricotta salata / crushed corn nuts / cilantro / epazote / satsuma oil / fenugreek
 
Little gems & mizuna                                                                           -          17
ginger-miso dressing / shaved fennel / macadamia nut dukkah / crispy cara cara
 
Chicken ramen                                                                        -          16
house-made soba noodles / shimeji mushroom / mitsuba / yuzu / shichimi
 
Marinated castelvetrano & kalamata olives                                               -            7 
House-made french boule & meyer lemon-dill butter                                                  -            8 





Hazelnut Opera Cake                                          -        15
chocolate ganache / coffee pastry cream  / praline crunch

Mont Blanc                                                                       -            15
chestnut mousse / almond cake / winter spices  / blistered dates

Pistachio Halo                                               -            15
vanilla crémeux  / candied cranberry

​Earl Grey Churros                                          -    ​         15
bitter chocolate dipping sauce




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  • Home
  • Dine-in Menu
  • To-Go Menu
  • Drinks
  • about
  • Contact